Growing, Harvesting and Using Calendula

Description

Calendula (Calendula officinalis), also known as pot marigold, are wonderful, low maintenance plants to add to any garden. The plant grows to around 40-60cm tall with a compact, bushy structure and produces beautiful, warm coloured flowers ranging from soft pinks to bright yellow and orange within 8-10 weeks from planting. The flowers not only attract a variety of pollinators and beneficial insects, but can also be used in the kitchen as they are edible and contain medicinal properties.

Growing Conditions

Calendula is easy to grow from seed and will grow in a variety of conditions, preferring well-drained soil and full sun, however, it will also grow in part shade. These adaptable plants grow well as a border along the edge of garden beds, tucked between herbs and vegetables or in pots.

The plants grow well in cooler months of the year (Winter and Autumn) in tropical and subtropical climates, and most of the year in other climates outside frost. Once established, the plant requires little care, however adding compost or aged manure to the soil prior to planting will ensure lush, healthy plants and prolific blooms. Regular harvesting of flowers will prolong the flowering period, encouraging new buds to form.

The plant makes an excellent companion plant in a vegetable garden as it attracts beneficial insects for increased pollination.

Seed Saving and Propagation

Calendula is easily self-propagating through letting the flower head go to seed. The seed heads are packed with moon shaped, light brown coloured seeds which take approximately 10-14 days to germinate at a sowing depth of 12mm. To collect the seeds, wait until the flowerhead is completely dry, cut the full bud and separate seeds to store in a paper seed saver envelope.

Harvesting and Using Calendula

Calendula flowers can be used as cut flowers to add beauty to your home or alternatively can be used as edible decoration on cakes and salads to add colour to a dish.

Medicinally, calendula has antiseptic, anti-viral and anti-inflammatory uses. The flowers’ soothing and healing properties makes them a perfect addition to a range of DIY skin care including natural balms, lotions and beauty products.

You might also like:

How to save French Marigold seeds

How To Start a No-Dig Garden Bed

For more information on calendula and a simple recipe for calendula balm, see the video below.

Robyn Boldy

Robyn is an environmental scientist, writer, gardener and Youtuber behind The Nature Patch.

 Currently, she is working towards completing a PhD focusing on environmental restoration of degraded landscapes using Indigenous traditional knowledge. She has worked across Australia on environmental management projects from mine site rehabilitation and protected area management.

 Alongside her research, she has a strong passion for being outside and working alongside nature to create permaculture gardens for food production and habitat for wildlife. She shares videos on her YouTube channel, The Nature Patch, on how to garden alongside nature and help people build connections to their local environment.

https://www.youtube.com/c/TheNaturePatch
Previous
Previous

Xerochrysum bracteatum (Golden Everlasting) Australian Native Plant Profile

Next
Next

Leptospermum polygalifolium (Tantoon) Australian Native Plant Profile